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Posted: Fri Jun 12, 2009 7:38 pm
by flash gunner
Posted: Fri Jun 12, 2009 7:45 pm
by mcdowell42
No but i was going to have the beef sandwich earlier but because the butter wasnt softer and easier to spread it destroyed the last 2 slices of bread in the house and i just wanted to warn everybody about the perils of using butter thats supposed to be softer and easier to spread when its not.

As an uncle of mine used to say when he was trying to explain something ARE YOU WITH ME.

Posted: Fri Jun 12, 2009 7:47 pm
by flash gunner
mcdowell42 wrote:
No but i was going to have the beef sandwich earlier but because the butter wasnt softer and easier to spread it destroyed the last 2 slices of bread in the house and i just wanted to warn everybody about the perils of using butter thats supposed to be softer and easier to spread when its not.

As an uncle of mine used to say when he was trying to explain something ARE YOU WITH ME.

Stick to the Battered sausage and bun burger mate much easier

Posted: Fri Jun 12, 2009 7:51 pm
by mcdowell42
flash gunner wrote:mcdowell42 wrote:
No but i was going to have the beef sandwich earlier but because the butter wasnt softer and easier to spread it destroyed the last 2 slices of bread in the house and i just wanted to warn everybody about the perils of using butter thats supposed to be softer and easier to spread when its not.

As an uncle of mine used to say when he was trying to explain something ARE YOU WITH ME.

Stick to the Battered sausage and bun burger mate much easier

Dont get me started on that not enough salt and vinegar on them.But thats a thread for another day in the basement.

Posted: Fri Jun 12, 2009 7:53 pm
by flash gunner
Posted: Fri Jun 12, 2009 8:17 pm
by franksav63
mcdowell42 wrote:flash gunner wrote:mcdowell42 wrote:
No but i was going to have the beef sandwich earlier but because the butter wasnt softer and easier to spread it destroyed the last 2 slices of bread in the house and i just wanted to warn everybody about the perils of using butter thats supposed to be softer and easier to spread when its not.

As an uncle of mine used to say when he was trying to explain something ARE YOU WITH ME.

Stick to the Battered sausage and bun burger mate much easier

Dont get me started on that not enough
salt and vinegar on them.But thats a thread for another day in the basement.

Blimey McD.... Have you just got butter for food in your household? Let's see if I've got this correct:-
2 slices of bread (wrecked,now in bin)
Possibly some beef slices
No salt or vinegar
1 tub of non-spreadable butter
Have I got it about right?

Posted: Fri Jun 12, 2009 8:29 pm
by mcdowell42
franksav63 wrote:mcdowell42 wrote:flash gunner wrote:mcdowell42 wrote:
No but i was going to have the beef sandwich earlier but because the butter wasnt softer and easier to spread it destroyed the last 2 slices of bread in the house and i just wanted to warn everybody about the perils of using butter thats supposed to be softer and easier to spread when its not.

As an uncle of mine used to say when he was trying to explain something ARE YOU WITH ME.

Stick to the Battered sausage and bun burger mate much easier

Dont get me started on that not enough
salt and vinegar on them.But thats a thread for another day in the basement.

Blimey McD.... Have you just got butter for food in your household? Let's see if I've got this correct:-
2 slices of bread (wrecked,now in bin)
Possibly some beef slices
No salt or vinegar
1 tub of non-spreadable butter
Have I got it about right?

Not quite frank i ate the beef without the bread.

And there was salt and vinegar on the chips but not enough.
Posted: Fri Jun 12, 2009 8:31 pm
by franksav63
mcdowell42 wrote:franksav63 wrote:mcdowell42 wrote:flash gunner wrote:mcdowell42 wrote:
No but i was going to have the beef sandwich earlier but because the butter wasnt softer and easier to spread it destroyed the last 2 slices of bread in the house and i just wanted to warn everybody about the perils of using butter thats supposed to be softer and easier to spread when its not.

As an uncle of mine used to say when he was trying to explain something ARE YOU WITH ME.

Stick to the Battered sausage and bun burger mate much easier

Dont get me started on that not enough
salt and vinegar on them.But thats a thread for another day in the basement.

Blimey McD.... Have you just got butter for food in your household? Let's see if I've got this correct:-
2 slices of bread (wrecked,now in bin)
Possibly some beef slices
No salt or vinegar
1 tub of non-spreadable butter
Have I got it about right?

Not quite frank i ate the beef without the bread.

And there was salt and vinegar on the chips but not enough.
But you must have salt and vinegar in the cupboard... surely..???

Posted: Fri Jun 12, 2009 8:40 pm
by mcdowell42
franksav63 wrote:mcdowell42 wrote:franksav63 wrote:mcdowell42 wrote:flash gunner wrote:
Stick to the Battered sausage and bun burger mate much easier

Dont get me started on that not enough
salt and vinegar on them.But thats a thread for another day in the basement.

Blimey McD.... Have you just got butter for food in your household? Let's see if I've got this correct:-
2 slices of bread (wrecked,now in bin)
Possibly some beef slices
No salt or vinegar
1 tub of non-spreadable butter
Have I got it about right?

Not quite frank i ate the beef without the bread.

And there was salt and vinegar on the chips but not enough.
But you must have salt and vinegar in the cupboard... surely..???

Yeah but its not the same. The takeaway make their own vinegar and its the best in the world.Plus the wife wasnt here to put the salt and vinegar on my chips i had sent her out to work so we could afford butter thats supposed to be soft and easier to spread when in fact it wasnt softer and easier to spread.

Posted: Fri Jun 12, 2009 8:45 pm
by franksav63
mcdowell42 wrote:franksav63 wrote:mcdowell42 wrote:franksav63 wrote:mcdowell42 wrote:
Dont get me started on that not enough
salt and vinegar on them.But thats a thread for another day in the basement.

Blimey McD.... Have you just got butter for food in your household? Let's see if I've got this correct:-
2 slices of bread (wrecked,now in bin)
Possibly some beef slices
No salt or vinegar
1 tub of non-spreadable butter
Have I got it about right?

Not quite frank i ate the beef without the bread.

And there was salt and vinegar on the chips but not enough.
But you must have salt and vinegar in the cupboard... surely..???

Yeah but its not the same. The takeaway make their own vinegar and its the best in the world.Plus the wife wasnt here to put the salt and vinegar on my chips i had sent her out to work so we could afford butter thats supposed to be soft and easier to spread when in fact it wasnt softer and easier to spread.


Posted: Sat Jun 13, 2009 6:28 pm
by mcdowell42
Just to give you an update on the butter situation.I went to the supermarket and bought butter that is softer and easier to spread than the butter i had yesterday that wasnt softer and easier to spread even though it said on the packaging that it was softer and easier to spread.So the crisis is over.

:We can all sleep easier tonight.
Posted: Sat Jun 13, 2009 7:15 pm
by corkbarry
This thread was so riveting that i was awake all night writing a screenplay for what will surely be the most award winning film of 2010

Posted: Sat Jun 13, 2009 7:53 pm
by g88ner
Regarding the butter dilemma, I think you have 2 options...
A) warm the butter in the microwave for a few seconds so it melts a little, therefore making it SOFT AND SPREADABLE...
or B) Buy fucking margarine like the rest of us ya picky bastard!

Posted: Sat Jun 13, 2009 8:43 pm
by franksav63
mcdowell42 wrote:Just to give you an update on the butter situation.I went to the supermarket and bought butter that is softer and easier to spread than the butter i had yesterday that wasnt softer and easier to spread even though it said on the packaging that it was softer and easier to spread.So the crisis is over.

:We can all sleep easier tonight.
Hooray...

Posted: Sat Jun 13, 2009 8:45 pm
by franksav63
g88ner wrote:Regarding the butter dilemma, I think you have 2 options...
A)
warm the butter in the microwave for a few seconds so it melts a little, therefore making it SOFT AND SPREADABLE...
or B) Buy fucking margarine like the rest of us ya picky bastard!

Already mentioned that g88ner on page 1....
