The Online Gooner Recipe Thread.

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SammyDroppedHisShorts
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Post by SammyDroppedHisShorts »

Rosie_titters wrote:you will need:

1 tin opener
1 tin of heinz tomato soup
1 bowl
1 microwave
1 spoon
1 loaf of thick white bread

you can guess where i am going with this :wink: :wink:
did this

luverly

washed down with some white wine :twisted:
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Cockerill's chin
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Post by Cockerill's chin »

Serves 9?

No wonder you're not on here much CC
:lol:

I'm cooking it now, except with chicken. Typing it out made me fancy it tonight :D

Extended family seems to gravitate to mine at meal times. I would complain but I like to see their fat little content faces :lol:
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QuartzGooner
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Post by QuartzGooner »

marcengels wrote:How many people is that for, and what are the measurements for the food?

:tricolour:
I just sort of guess, grab a bunch of everything and fill the pot 3/4 full.

If it is a pot about a foot tall and a foot in diameter, it will serve two people with healthy appetites.
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mcdowell42
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Post by mcdowell42 »

Sorry to disturb all you delias but your wives want there husbands back so you can all go play tennis :wink:
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RossieGooner
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Post by RossieGooner »

SWLGooner wrote:
northbankbren wrote:
SWLGooner wrote:I like a good tortilla espanola.

Three or four eggs. Half an onion. About three medium potatoes.

Chop the onion into small cubes the potatoes into slices.

Pan fry the onions with a bit of olive oil till golden brown. Stick em in a bowl.

Then fry the potatoes, with just about enough olive oil to almost cover them. Fry em till they break when you poke em reasonably lightly with a wooden spoon.

Then crack the eggs, beat em till a consistent liquid forms. Salt to taste.

Pour eggs, onion, potatoes into non-stick frying pan with good amount of olive oil. Theres your tortilla. When the outside/bottom is a pleasing light brownish colour, flip it. when it's done eat, either warm or cold. Here's some serving suggestions and a video:

http://www.euroresidentes.com/Recetas/t ... atatas.htm



Thing I love is you can eat it with whatever you want, make it with whatever you want, keep it in the fridge, eat it hot or cold, any time of day. My favourite is either with Jamon Serrano hot for breakfast or with mayonasa cold for a snack. Lovely.
:lol:

It an omellete. :lol:
But much better. Sorry the link's in Spanish I was reading it and that explains why I didn't spell 'mayonnaise' right. I'm not going all USMatrin on you :wink: :lol:
Its called a Spanish Omlette.... :lol:
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SWLGooner
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Post by SWLGooner »

RossieGooner wrote: Its called a Spanish Omlette.... :lol:
Yes but it's very different to what you would call an omelette...
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marcengels
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Post by marcengels »

SWLGooner wrote:
RossieGooner wrote: Its called a Spanish Omlette.... :lol:
Yes but it's very different to what you would call an omelette...
Omletteo :?: :?
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SWLGooner
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Post by SWLGooner »

marcengels wrote:
SWLGooner wrote:
RossieGooner wrote: Its called a Spanish Omlette.... :lol:
Yes but it's very different to what you would call an omelette...
Omletteo :?: :?
Omelette

Image

Tortilla española

Image
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flash gunner
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Post by flash gunner »

mcdowell42 wrote:Sorry to disturb all you delias but your wives want there husbands back so you can all go play tennis :wink:
:high5:
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Cockerill's chin
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Post by Cockerill's chin »

Sorry to disturb all you delias but your wives want there husbands back so you can all go play tennis
Hanging my head in shame :oops: Have I let the heterosexual side down? I forgot the only time a straight man can cook is:

:bar_b_q:

:lol:
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DB10GOONER
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Post by DB10GOONER »

Have to laugh at Bren's curry "recipe"! :lol: "Buy some curry paste and throw it in a pot with tomatoes and chicken". :lol:

My wife's a chef and she would stab you for making a curry that way, Bren. You (apparently) have got to start with garam masala, chopped chillis, garlic etc. Using shop-bought paste is VERY frowned upon by the chef fraternity. :lol: :wink:
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northbankbren
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Post by northbankbren »

DB10GOONER wrote:Have to laugh at Bren's curry "recipe"! :lol: "Buy some curry paste and throw it in a pot with tomatoes and chicken". :lol:

My wife's a chef and she would stab you for making a curry that way, Bren. You (apparently) have got to start with garam masala, chopped chillis, garlic etc. Using shop-bought paste is VERY frowned upon by the chef fraternity. :lol: :wink:
:lol: Fuck that, thats far too much effort.

THE CHEF FRATERNITY :shock:

I think I'll trust the Pataks Family 8) :lol:

Does your wife frown upon tomato ketchup, or does she make her own.....nuff said. 8) :lol: :wink:
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DB10GOONER
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Post by DB10GOONER »

northbankbren wrote:
DB10GOONER wrote:Have to laugh at Bren's curry "recipe"! :lol: "Buy some curry paste and throw it in a pot with tomatoes and chicken". :lol:

My wife's a chef and she would stab you for making a curry that way, Bren. You (apparently) have got to start with garam masala, chopped chillis, garlic etc. Using shop-bought paste is VERY frowned upon by the chef fraternity. :lol: :wink:
:lol: Fuck that, thats far too much effort.

THE CHEF FRATERNITY :shock:

I think I'll trust the Pataks Family 8) :lol:

Does your wife frown upon tomato ketchup, or does she make her own.....nuff said. 8) :lol: :wink:
Don't mention the war!! :lol:

It's a constant battle ground in our house. I love a good dollop (steady Jayson... :wink: ) of ketchup on most things and it really upsets her chef sensibilities!! Sometimes I'll splapp on the ketchup even when I don't fancy it just to wind her up... :D :wink:
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RossieGooner
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Post by RossieGooner »

DB10GOONER wrote:
northbankbren wrote:
DB10GOONER wrote:Have to laugh at Bren's curry "recipe"! :lol: "Buy some curry paste and throw it in a pot with tomatoes and chicken". :lol:

My wife's a chef and she would stab you for making a curry that way, Bren. You (apparently) have got to start with garam masala, chopped chillis, garlic etc. Using shop-bought paste is VERY frowned upon by the chef fraternity. :lol: :wink:
:lol: Fuck that, thats far too much effort.

THE CHEF FRATERNITY :shock:

I think I'll trust the Pataks Family 8) :lol:

Does your wife frown upon tomato ketchup, or does she make her own.....nuff said. 8) :lol: :wink:
Don't mention the war!! :lol:

It's a constant battle ground in our house. I love a good dollop (steady Jayson... :wink: ) of ketchup on most things and it really upsets her chef sensibilities!! Sometimes I'll splapp on the ketchup even when I don't fancy it just to wind her up... :D :wink:
Went for a chinese with a mate once and he put ketchup all over the grub !! Dont mind ketchup on me burger or chips but all over a tasty chinese?? :banghead:
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marcengels
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Post by marcengels »

SWL - It's just a fat omlette

:lol:
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